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Main DiningSalem LoungeOriginal Bar Red RoomTop Side

"Cynthia is a super waitress-
Food was wonderful-Excellent brunch!"
Guest -T.J.Jan.2009

Luncheon served Tues.-Fri. 11:30 a.m.- 3:00 p.m.
 

A  LUNCH FAVORITE
 

Port Edward Hemingway Trout

"A pan of fried trout can't be bettered," Ernest Hemingway wrote, "But there is a good and bad way of frying them." The good way, according to the novelist, is to coat fresh trout with corn meal, then cook them slowly in bacon drippings until crispy outside but still moist inside.

We've done that—and added some special touches of our own. At $11.95 Papa would be proud. Please enjoy!!!

More Tasty Lunch Specials

Lobster Ravioli

Lake Perch


Soup of the Day

Pinenut crusted
Shrimp salad

$13.95
$12.95
                  

     cup $2.95
     bowl $3.95
$12.95

 

Blackened Catfish

Chicken Poppy Seed Salad

Sautéed Tilapia Extra Value Meal


Portion size Chicken Poppy Seed Salad

$ 9.95

$12.95

$6.95


$6.95
Waterfront Favorites

Steak Oscar -$19.95
Hemingway's Trout Recipe
$11.95
Mahi-Mahi "Cajun"
$13.95
Shrimp De Jonghe
$13.95.
French Fried Shrimp
$14.95
Seafood Alfredo
$14.95
Steak Oscar
$19.95
Chicken Marsala
$11.95
Fish and Chips  

 $ 9.95

 Salmon Filet

$13.95
Pretzel Encrusted Walleye

$13.95

Shrimp and Scallops 
$14.95
Tilapia Almondine

$11.95

Lobster Pasta Supreme

Blackened Catfish

$14.99

$ 9.95

THE BEST BURGERS!

  

Creative Salads

  
The Captain - 1/2 lb. Burger  $7.95 Beefsteak Tomato and Onion Salad $ 7.95
Soup and 1/2 Sandwich Combinations  $7.95 Caesar Salad $ 8.95
Soup and Salad Combinations  $8.95 Seafood Salad $11.95
London Broil $14.95 Cobb Salad $10.95
Port Edward Club Sandwich  $ 9.95 Herb Crusted Chicken Salad $12.95
Blackened Mahi Sandwich $ 9.95    
Grilled Chicken Sandwich $ 8.95      
       
       

Extra Provisions
Large Garden Salad
$ 4.95
Mushroom Sauté
$ 4.95
Salem Slaw Plate
$ 3.95
Lobster Bisque

5.95 cup
6.95 bowl
New England Clam Chowder

4.95 cup

  5.95 bowl
Bahamian Conch Chowder

3.95 cup
  4.95 bowl
Nantucket Bucket 10.95
Oysters on the Half Shell

10.95

Oysters Rockefeller 11.95
Oysters Seville 11.95
Clams Casino 9.95
Baked Artichoke Heart with Alaskan KIng Crab Meat 10.95
Tuna Sashimi 9.95
Chilled Jumbo Shrimp Cocktail 10.95
Shrimp de Jonghe 10.95
French Fried Shrimp 10.95
Crab Cakes Royale 12.95
Escargot 9.95
Baked Brie 8.95
Stuffed Mushrooms

7.50

Calamari 9.95
Chicken Tenders 7.95
Bucket of Mussels 9.95
Soup Trio 6.95

Dessert Treasures      
Tiramisu 6.95
Cremé Brulee 6.95
Sundae Schooner 6.95
Key Lime Pie 6.95
Crepes Beignet 6.95
Vanilla Bean Cheesecake
 7.95
Green Frog
 7.95
with choice of topping
  
Brandy Ice
 7.95
Chocolate Truffle Cake
7.95
Chambord Ice
7.95
Tuxedo Cake
7.95
Irish Coffee
 7.95
Chocolate Lava Cake
7.95
Cafe Amaretto
7.95
Key Lime Pie
 7.95
Espresso
2.95
   
Cappuccino
 3.50
PORT EDWARD RESTAURANT
The Fox River and Algonquin Rd. Rt. 62
Algonquin, IL 60102
Phone: 847.658.5441 Fax: 847.658.5690
E-MAIL - info@PortEdward.com
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