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PRODID:-//Port Edward Restaurant - ECPv6.15.20//NONSGML v1.0//EN
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METHOD:PUBLISH
X-WR-CALNAME:Port Edward Restaurant
X-ORIGINAL-URL:https://portedward.com
X-WR-CALDESC:Events for Port Edward Restaurant
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X-Robots-Tag:noindex
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BEGIN:VTIMEZONE
TZID:America/Chicago
BEGIN:DAYLIGHT
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TZOFFSETTO:-0500
TZNAME:CDT
DTSTART:20240310T080000
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DTSTART:20241103T070000
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DTSTART:20250309T080000
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DTSTART:20251102T070000
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250727T093000
DTEND;TZID=America/Chicago:20250727T140000
DTSTAMP:20260423T052600
CREATED:20250214T150325Z
LAST-MODIFIED:20250827T144026Z
UID:10000027-1753608600-1753624800@portedward.com
SUMMARY:Champagne Brunch
DESCRIPTION:Seafood            \n    \n\n\n\n\n        \n        Paella \nPeel & Eat Shrimp \nFried Shrimp \nShrimp Étouffée \nOysters on the Half Shell  \nSeafood Alfredo \nSalmon w/Dill Sauce \nBaked Salmon \nClams Casino \nStuffed Crab Shell     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Smoked Fish Station            \n    \n\n\n\n\n        \n        Smoked Gravlax • Smoked Salmon • Smoked Trout • Lox and Cream Cheese     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Chef Hand-Carving Station            \n    \n\n\n\n\n        \n        Prime Rib • Turkey     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Breakfast            \n    \n\n\n\n\n        \n        Omelet Station \nEggs Benedict \nScrambled Eggs \nPork Sausage \nBacon \nFresh Belgian Waffles \nFrench Toast \nBiscuits & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Sides            \n    \n\n\n\n\n        \n        Mashed Potatoes • Macaroni & Cheese • Green Beans • Stuffing & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Soups & Salads            \n    \n\n\n\n\n        \n        Clam Chowder \nCrab Salad \nShrimp Salad \nTuna Salad \nHerring Salad \nOctopus Salad \nSeaweed Salad \nAssorted Green Salads \nAssorted Pasta Salads \nFresh Breads & Rolls     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Fruit & Cheese Station            \n    \n\n\n\n\n        \n        Wisconsin & Imported Cheeses • Fresh Seasonal Fruit     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Dessert Station            \n    \n\n\n\n\n        \n        Chocolate Fountain • Sugar Free Desserts • Assorted Pies & Cakes • Jello • Cheesecake • Cookies     \n\n        \n                    \n                \n                \n                    \n\n        \n        Includes Unlimited Champagne*\, Coffee & Juices \n*Must be 21 or older with ID. Server has the right to deny Champagne or any alcohol to anyone they feel have consumed in excess.
URL:https://portedward.com/calendar/champagne-brunch/2025-07-27/
LOCATION:Port Edward Restaurant\, 20 W. Algonquin Rd.\, Algonquin\, IL\, 60102
CATEGORIES:Buffets
ATTACH;FMTTYPE=image/jpeg:https://portedward.com/wp-content/uploads/2025/02/PortEdward-Champagne-Brunch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250720T093000
DTEND;TZID=America/Chicago:20250720T140000
DTSTAMP:20260423T052600
CREATED:20250214T150325Z
LAST-MODIFIED:20250827T144026Z
UID:10000026-1753003800-1753020000@portedward.com
SUMMARY:Champagne Brunch
DESCRIPTION:Seafood            \n    \n\n\n\n\n        \n        Paella \nPeel & Eat Shrimp \nFried Shrimp \nShrimp Étouffée \nOysters on the Half Shell  \nSeafood Alfredo \nSalmon w/Dill Sauce \nBaked Salmon \nClams Casino \nStuffed Crab Shell     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Smoked Fish Station            \n    \n\n\n\n\n        \n        Smoked Gravlax • Smoked Salmon • Smoked Trout • Lox and Cream Cheese     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Chef Hand-Carving Station            \n    \n\n\n\n\n        \n        Prime Rib • Turkey     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Breakfast            \n    \n\n\n\n\n        \n        Omelet Station \nEggs Benedict \nScrambled Eggs \nPork Sausage \nBacon \nFresh Belgian Waffles \nFrench Toast \nBiscuits & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Sides            \n    \n\n\n\n\n        \n        Mashed Potatoes • Macaroni & Cheese • Green Beans • Stuffing & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Soups & Salads            \n    \n\n\n\n\n        \n        Clam Chowder \nCrab Salad \nShrimp Salad \nTuna Salad \nHerring Salad \nOctopus Salad \nSeaweed Salad \nAssorted Green Salads \nAssorted Pasta Salads \nFresh Breads & Rolls     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Fruit & Cheese Station            \n    \n\n\n\n\n        \n        Wisconsin & Imported Cheeses • Fresh Seasonal Fruit     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Dessert Station            \n    \n\n\n\n\n        \n        Chocolate Fountain • Sugar Free Desserts • Assorted Pies & Cakes • Jello • Cheesecake • Cookies     \n\n        \n                    \n                \n                \n                    \n\n        \n        Includes Unlimited Champagne*\, Coffee & Juices \n*Must be 21 or older with ID. Server has the right to deny Champagne or any alcohol to anyone they feel have consumed in excess.
URL:https://portedward.com/calendar/champagne-brunch/2025-07-20/
LOCATION:Port Edward Restaurant\, 20 W. Algonquin Rd.\, Algonquin\, IL\, 60102
CATEGORIES:Buffets
ATTACH;FMTTYPE=image/jpeg:https://portedward.com/wp-content/uploads/2025/02/PortEdward-Champagne-Brunch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250713T093000
DTEND;TZID=America/Chicago:20250713T140000
DTSTAMP:20260423T052600
CREATED:20250214T150325Z
LAST-MODIFIED:20250827T144026Z
UID:10000025-1752399000-1752415200@portedward.com
SUMMARY:Champagne Brunch
DESCRIPTION:Seafood            \n    \n\n\n\n\n        \n        Paella \nPeel & Eat Shrimp \nFried Shrimp \nShrimp Étouffée \nOysters on the Half Shell  \nSeafood Alfredo \nSalmon w/Dill Sauce \nBaked Salmon \nClams Casino \nStuffed Crab Shell     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Smoked Fish Station            \n    \n\n\n\n\n        \n        Smoked Gravlax • Smoked Salmon • Smoked Trout • Lox and Cream Cheese     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Chef Hand-Carving Station            \n    \n\n\n\n\n        \n        Prime Rib • Turkey     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Breakfast            \n    \n\n\n\n\n        \n        Omelet Station \nEggs Benedict \nScrambled Eggs \nPork Sausage \nBacon \nFresh Belgian Waffles \nFrench Toast \nBiscuits & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Sides            \n    \n\n\n\n\n        \n        Mashed Potatoes • Macaroni & Cheese • Green Beans • Stuffing & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Soups & Salads            \n    \n\n\n\n\n        \n        Clam Chowder \nCrab Salad \nShrimp Salad \nTuna Salad \nHerring Salad \nOctopus Salad \nSeaweed Salad \nAssorted Green Salads \nAssorted Pasta Salads \nFresh Breads & Rolls     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Fruit & Cheese Station            \n    \n\n\n\n\n        \n        Wisconsin & Imported Cheeses • Fresh Seasonal Fruit     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Dessert Station            \n    \n\n\n\n\n        \n        Chocolate Fountain • Sugar Free Desserts • Assorted Pies & Cakes • Jello • Cheesecake • Cookies     \n\n        \n                    \n                \n                \n                    \n\n        \n        Includes Unlimited Champagne*\, Coffee & Juices \n*Must be 21 or older with ID. Server has the right to deny Champagne or any alcohol to anyone they feel have consumed in excess.
URL:https://portedward.com/calendar/champagne-brunch/2025-07-13/
LOCATION:Port Edward Restaurant\, 20 W. Algonquin Rd.\, Algonquin\, IL\, 60102
CATEGORIES:Buffets
ATTACH;FMTTYPE=image/jpeg:https://portedward.com/wp-content/uploads/2025/02/PortEdward-Champagne-Brunch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250706T093000
DTEND;TZID=America/Chicago:20250706T140000
DTSTAMP:20260423T052600
CREATED:20250214T150325Z
LAST-MODIFIED:20250827T144026Z
UID:10000024-1751794200-1751810400@portedward.com
SUMMARY:Champagne Brunch
DESCRIPTION:Seafood            \n    \n\n\n\n\n        \n        Paella \nPeel & Eat Shrimp \nFried Shrimp \nShrimp Étouffée \nOysters on the Half Shell  \nSeafood Alfredo \nSalmon w/Dill Sauce \nBaked Salmon \nClams Casino \nStuffed Crab Shell     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Smoked Fish Station            \n    \n\n\n\n\n        \n        Smoked Gravlax • Smoked Salmon • Smoked Trout • Lox and Cream Cheese     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Chef Hand-Carving Station            \n    \n\n\n\n\n        \n        Prime Rib • Turkey     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Breakfast            \n    \n\n\n\n\n        \n        Omelet Station \nEggs Benedict \nScrambled Eggs \nPork Sausage \nBacon \nFresh Belgian Waffles \nFrench Toast \nBiscuits & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Sides            \n    \n\n\n\n\n        \n        Mashed Potatoes • Macaroni & Cheese • Green Beans • Stuffing & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Soups & Salads            \n    \n\n\n\n\n        \n        Clam Chowder \nCrab Salad \nShrimp Salad \nTuna Salad \nHerring Salad \nOctopus Salad \nSeaweed Salad \nAssorted Green Salads \nAssorted Pasta Salads \nFresh Breads & Rolls     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Fruit & Cheese Station            \n    \n\n\n\n\n        \n        Wisconsin & Imported Cheeses • Fresh Seasonal Fruit     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Dessert Station            \n    \n\n\n\n\n        \n        Chocolate Fountain • Sugar Free Desserts • Assorted Pies & Cakes • Jello • Cheesecake • Cookies     \n\n        \n                    \n                \n                \n                    \n\n        \n        Includes Unlimited Champagne*\, Coffee & Juices \n*Must be 21 or older with ID. Server has the right to deny Champagne or any alcohol to anyone they feel have consumed in excess.
URL:https://portedward.com/calendar/champagne-brunch/2025-07-06/
LOCATION:Port Edward Restaurant\, 20 W. Algonquin Rd.\, Algonquin\, IL\, 60102
CATEGORIES:Buffets
ATTACH;FMTTYPE=image/jpeg:https://portedward.com/wp-content/uploads/2025/02/PortEdward-Champagne-Brunch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250629T093000
DTEND;TZID=America/Chicago:20250629T140000
DTSTAMP:20260423T052600
CREATED:20250214T150325Z
LAST-MODIFIED:20250827T144026Z
UID:10000023-1751189400-1751205600@portedward.com
SUMMARY:Champagne Brunch
DESCRIPTION:Seafood            \n    \n\n\n\n\n        \n        Paella \nPeel & Eat Shrimp \nFried Shrimp \nShrimp Étouffée \nOysters on the Half Shell  \nSeafood Alfredo \nSalmon w/Dill Sauce \nBaked Salmon \nClams Casino \nStuffed Crab Shell     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Smoked Fish Station            \n    \n\n\n\n\n        \n        Smoked Gravlax • Smoked Salmon • Smoked Trout • Lox and Cream Cheese     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Chef Hand-Carving Station            \n    \n\n\n\n\n        \n        Prime Rib • Turkey     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Breakfast            \n    \n\n\n\n\n        \n        Omelet Station \nEggs Benedict \nScrambled Eggs \nPork Sausage \nBacon \nFresh Belgian Waffles \nFrench Toast \nBiscuits & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Sides            \n    \n\n\n\n\n        \n        Mashed Potatoes • Macaroni & Cheese • Green Beans • Stuffing & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Soups & Salads            \n    \n\n\n\n\n        \n        Clam Chowder \nCrab Salad \nShrimp Salad \nTuna Salad \nHerring Salad \nOctopus Salad \nSeaweed Salad \nAssorted Green Salads \nAssorted Pasta Salads \nFresh Breads & Rolls     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Fruit & Cheese Station            \n    \n\n\n\n\n        \n        Wisconsin & Imported Cheeses • Fresh Seasonal Fruit     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Dessert Station            \n    \n\n\n\n\n        \n        Chocolate Fountain • Sugar Free Desserts • Assorted Pies & Cakes • Jello • Cheesecake • Cookies     \n\n        \n                    \n                \n                \n                    \n\n        \n        Includes Unlimited Champagne*\, Coffee & Juices \n*Must be 21 or older with ID. Server has the right to deny Champagne or any alcohol to anyone they feel have consumed in excess.
URL:https://portedward.com/calendar/champagne-brunch/2025-06-29/
LOCATION:Port Edward Restaurant\, 20 W. Algonquin Rd.\, Algonquin\, IL\, 60102
CATEGORIES:Buffets
ATTACH;FMTTYPE=image/jpeg:https://portedward.com/wp-content/uploads/2025/02/PortEdward-Champagne-Brunch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250622T093000
DTEND;TZID=America/Chicago:20250622T140000
DTSTAMP:20260423T052600
CREATED:20250214T150325Z
LAST-MODIFIED:20250827T144026Z
UID:10000022-1750584600-1750600800@portedward.com
SUMMARY:Champagne Brunch
DESCRIPTION:Seafood            \n    \n\n\n\n\n        \n        Paella \nPeel & Eat Shrimp \nFried Shrimp \nShrimp Étouffée \nOysters on the Half Shell  \nSeafood Alfredo \nSalmon w/Dill Sauce \nBaked Salmon \nClams Casino \nStuffed Crab Shell     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Smoked Fish Station            \n    \n\n\n\n\n        \n        Smoked Gravlax • Smoked Salmon • Smoked Trout • Lox and Cream Cheese     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Chef Hand-Carving Station            \n    \n\n\n\n\n        \n        Prime Rib • Turkey     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Breakfast            \n    \n\n\n\n\n        \n        Omelet Station \nEggs Benedict \nScrambled Eggs \nPork Sausage \nBacon \nFresh Belgian Waffles \nFrench Toast \nBiscuits & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Sides            \n    \n\n\n\n\n        \n        Mashed Potatoes • Macaroni & Cheese • Green Beans • Stuffing & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Soups & Salads            \n    \n\n\n\n\n        \n        Clam Chowder \nCrab Salad \nShrimp Salad \nTuna Salad \nHerring Salad \nOctopus Salad \nSeaweed Salad \nAssorted Green Salads \nAssorted Pasta Salads \nFresh Breads & Rolls     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Fruit & Cheese Station            \n    \n\n\n\n\n        \n        Wisconsin & Imported Cheeses • Fresh Seasonal Fruit     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Dessert Station            \n    \n\n\n\n\n        \n        Chocolate Fountain • Sugar Free Desserts • Assorted Pies & Cakes • Jello • Cheesecake • Cookies     \n\n        \n                    \n                \n                \n                    \n\n        \n        Includes Unlimited Champagne*\, Coffee & Juices \n*Must be 21 or older with ID. Server has the right to deny Champagne or any alcohol to anyone they feel have consumed in excess.
URL:https://portedward.com/calendar/champagne-brunch/2025-06-22/
LOCATION:Port Edward Restaurant\, 20 W. Algonquin Rd.\, Algonquin\, IL\, 60102
CATEGORIES:Buffets
ATTACH;FMTTYPE=image/jpeg:https://portedward.com/wp-content/uploads/2025/02/PortEdward-Champagne-Brunch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250615T093000
DTEND;TZID=America/Chicago:20250615T140000
DTSTAMP:20260423T052600
CREATED:20250214T150325Z
LAST-MODIFIED:20250827T144026Z
UID:10000021-1749979800-1749996000@portedward.com
SUMMARY:Champagne Brunch
DESCRIPTION:Seafood            \n    \n\n\n\n\n        \n        Paella \nPeel & Eat Shrimp \nFried Shrimp \nShrimp Étouffée \nOysters on the Half Shell  \nSeafood Alfredo \nSalmon w/Dill Sauce \nBaked Salmon \nClams Casino \nStuffed Crab Shell     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Smoked Fish Station            \n    \n\n\n\n\n        \n        Smoked Gravlax • Smoked Salmon • Smoked Trout • Lox and Cream Cheese     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Chef Hand-Carving Station            \n    \n\n\n\n\n        \n        Prime Rib • Turkey     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Breakfast            \n    \n\n\n\n\n        \n        Omelet Station \nEggs Benedict \nScrambled Eggs \nPork Sausage \nBacon \nFresh Belgian Waffles \nFrench Toast \nBiscuits & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Sides            \n    \n\n\n\n\n        \n        Mashed Potatoes • Macaroni & Cheese • Green Beans • Stuffing & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Soups & Salads            \n    \n\n\n\n\n        \n        Clam Chowder \nCrab Salad \nShrimp Salad \nTuna Salad \nHerring Salad \nOctopus Salad \nSeaweed Salad \nAssorted Green Salads \nAssorted Pasta Salads \nFresh Breads & Rolls     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Fruit & Cheese Station            \n    \n\n\n\n\n        \n        Wisconsin & Imported Cheeses • Fresh Seasonal Fruit     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Dessert Station            \n    \n\n\n\n\n        \n        Chocolate Fountain • Sugar Free Desserts • Assorted Pies & Cakes • Jello • Cheesecake • Cookies     \n\n        \n                    \n                \n                \n                    \n\n        \n        Includes Unlimited Champagne*\, Coffee & Juices \n*Must be 21 or older with ID. Server has the right to deny Champagne or any alcohol to anyone they feel have consumed in excess.
URL:https://portedward.com/calendar/champagne-brunch/2025-06-15/
LOCATION:Port Edward Restaurant\, 20 W. Algonquin Rd.\, Algonquin\, IL\, 60102
CATEGORIES:Buffets
ATTACH;FMTTYPE=image/jpeg:https://portedward.com/wp-content/uploads/2025/02/PortEdward-Champagne-Brunch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250608T093000
DTEND;TZID=America/Chicago:20250608T140000
DTSTAMP:20260423T052600
CREATED:20250214T150325Z
LAST-MODIFIED:20250827T144026Z
UID:10000020-1749375000-1749391200@portedward.com
SUMMARY:Champagne Brunch
DESCRIPTION:Seafood            \n    \n\n\n\n\n        \n        Paella \nPeel & Eat Shrimp \nFried Shrimp \nShrimp Étouffée \nOysters on the Half Shell  \nSeafood Alfredo \nSalmon w/Dill Sauce \nBaked Salmon \nClams Casino \nStuffed Crab Shell     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Smoked Fish Station            \n    \n\n\n\n\n        \n        Smoked Gravlax • Smoked Salmon • Smoked Trout • Lox and Cream Cheese     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Chef Hand-Carving Station            \n    \n\n\n\n\n        \n        Prime Rib • Turkey     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Breakfast            \n    \n\n\n\n\n        \n        Omelet Station \nEggs Benedict \nScrambled Eggs \nPork Sausage \nBacon \nFresh Belgian Waffles \nFrench Toast \nBiscuits & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Sides            \n    \n\n\n\n\n        \n        Mashed Potatoes • Macaroni & Cheese • Green Beans • Stuffing & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Soups & Salads            \n    \n\n\n\n\n        \n        Clam Chowder \nCrab Salad \nShrimp Salad \nTuna Salad \nHerring Salad \nOctopus Salad \nSeaweed Salad \nAssorted Green Salads \nAssorted Pasta Salads \nFresh Breads & Rolls     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Fruit & Cheese Station            \n    \n\n\n\n\n        \n        Wisconsin & Imported Cheeses • Fresh Seasonal Fruit     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Dessert Station            \n    \n\n\n\n\n        \n        Chocolate Fountain • Sugar Free Desserts • Assorted Pies & Cakes • Jello • Cheesecake • Cookies     \n\n        \n                    \n                \n                \n                    \n\n        \n        Includes Unlimited Champagne*\, Coffee & Juices \n*Must be 21 or older with ID. Server has the right to deny Champagne or any alcohol to anyone they feel have consumed in excess.
URL:https://portedward.com/calendar/champagne-brunch/2025-06-08/
LOCATION:Port Edward Restaurant\, 20 W. Algonquin Rd.\, Algonquin\, IL\, 60102
CATEGORIES:Buffets
ATTACH;FMTTYPE=image/jpeg:https://portedward.com/wp-content/uploads/2025/02/PortEdward-Champagne-Brunch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250601T093000
DTEND;TZID=America/Chicago:20250601T140000
DTSTAMP:20260423T052600
CREATED:20250214T150325Z
LAST-MODIFIED:20250827T144026Z
UID:10000019-1748770200-1748786400@portedward.com
SUMMARY:Champagne Brunch
DESCRIPTION:Seafood            \n    \n\n\n\n\n        \n        Paella \nPeel & Eat Shrimp \nFried Shrimp \nShrimp Étouffée \nOysters on the Half Shell  \nSeafood Alfredo \nSalmon w/Dill Sauce \nBaked Salmon \nClams Casino \nStuffed Crab Shell     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Smoked Fish Station            \n    \n\n\n\n\n        \n        Smoked Gravlax • Smoked Salmon • Smoked Trout • Lox and Cream Cheese     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Chef Hand-Carving Station            \n    \n\n\n\n\n        \n        Prime Rib • Turkey     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Breakfast            \n    \n\n\n\n\n        \n        Omelet Station \nEggs Benedict \nScrambled Eggs \nPork Sausage \nBacon \nFresh Belgian Waffles \nFrench Toast \nBiscuits & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Sides            \n    \n\n\n\n\n        \n        Mashed Potatoes • Macaroni & Cheese • Green Beans • Stuffing & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Soups & Salads            \n    \n\n\n\n\n        \n        Clam Chowder \nCrab Salad \nShrimp Salad \nTuna Salad \nHerring Salad \nOctopus Salad \nSeaweed Salad \nAssorted Green Salads \nAssorted Pasta Salads \nFresh Breads & Rolls     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Fruit & Cheese Station            \n    \n\n\n\n\n        \n        Wisconsin & Imported Cheeses • Fresh Seasonal Fruit     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Dessert Station            \n    \n\n\n\n\n        \n        Chocolate Fountain • Sugar Free Desserts • Assorted Pies & Cakes • Jello • Cheesecake • Cookies     \n\n        \n                    \n                \n                \n                    \n\n        \n        Includes Unlimited Champagne*\, Coffee & Juices \n*Must be 21 or older with ID. Server has the right to deny Champagne or any alcohol to anyone they feel have consumed in excess.
URL:https://portedward.com/calendar/champagne-brunch/2025-06-01/
LOCATION:Port Edward Restaurant\, 20 W. Algonquin Rd.\, Algonquin\, IL\, 60102
CATEGORIES:Buffets
ATTACH;FMTTYPE=image/jpeg:https://portedward.com/wp-content/uploads/2025/02/PortEdward-Champagne-Brunch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250525T093000
DTEND;TZID=America/Chicago:20250525T140000
DTSTAMP:20260423T052600
CREATED:20250214T150325Z
LAST-MODIFIED:20250827T144026Z
UID:10000018-1748165400-1748181600@portedward.com
SUMMARY:Champagne Brunch
DESCRIPTION:Seafood            \n    \n\n\n\n\n        \n        Paella \nPeel & Eat Shrimp \nFried Shrimp \nShrimp Étouffée \nOysters on the Half Shell  \nSeafood Alfredo \nSalmon w/Dill Sauce \nBaked Salmon \nClams Casino \nStuffed Crab Shell     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Smoked Fish Station            \n    \n\n\n\n\n        \n        Smoked Gravlax • Smoked Salmon • Smoked Trout • Lox and Cream Cheese     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Chef Hand-Carving Station            \n    \n\n\n\n\n        \n        Prime Rib • Turkey     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Breakfast            \n    \n\n\n\n\n        \n        Omelet Station \nEggs Benedict \nScrambled Eggs \nPork Sausage \nBacon \nFresh Belgian Waffles \nFrench Toast \nBiscuits & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Sides            \n    \n\n\n\n\n        \n        Mashed Potatoes • Macaroni & Cheese • Green Beans • Stuffing & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Soups & Salads            \n    \n\n\n\n\n        \n        Clam Chowder \nCrab Salad \nShrimp Salad \nTuna Salad \nHerring Salad \nOctopus Salad \nSeaweed Salad \nAssorted Green Salads \nAssorted Pasta Salads \nFresh Breads & Rolls     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Fruit & Cheese Station            \n    \n\n\n\n\n        \n        Wisconsin & Imported Cheeses • Fresh Seasonal Fruit     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Dessert Station            \n    \n\n\n\n\n        \n        Chocolate Fountain • Sugar Free Desserts • Assorted Pies & Cakes • Jello • Cheesecake • Cookies     \n\n        \n                    \n                \n                \n                    \n\n        \n        Includes Unlimited Champagne*\, Coffee & Juices \n*Must be 21 or older with ID. Server has the right to deny Champagne or any alcohol to anyone they feel have consumed in excess.
URL:https://portedward.com/calendar/champagne-brunch/2025-05-25/
LOCATION:Port Edward Restaurant\, 20 W. Algonquin Rd.\, Algonquin\, IL\, 60102
CATEGORIES:Buffets
ATTACH;FMTTYPE=image/jpeg:https://portedward.com/wp-content/uploads/2025/02/PortEdward-Champagne-Brunch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250518T093000
DTEND;TZID=America/Chicago:20250518T140000
DTSTAMP:20260423T052600
CREATED:20250214T150325Z
LAST-MODIFIED:20250827T144026Z
UID:10000017-1747560600-1747576800@portedward.com
SUMMARY:Champagne Brunch
DESCRIPTION:Seafood            \n    \n\n\n\n\n        \n        Paella \nPeel & Eat Shrimp \nFried Shrimp \nShrimp Étouffée \nOysters on the Half Shell  \nSeafood Alfredo \nSalmon w/Dill Sauce \nBaked Salmon \nClams Casino \nStuffed Crab Shell     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Smoked Fish Station            \n    \n\n\n\n\n        \n        Smoked Gravlax • Smoked Salmon • Smoked Trout • Lox and Cream Cheese     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Chef Hand-Carving Station            \n    \n\n\n\n\n        \n        Prime Rib • Turkey     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Breakfast            \n    \n\n\n\n\n        \n        Omelet Station \nEggs Benedict \nScrambled Eggs \nPork Sausage \nBacon \nFresh Belgian Waffles \nFrench Toast \nBiscuits & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Sides            \n    \n\n\n\n\n        \n        Mashed Potatoes • Macaroni & Cheese • Green Beans • Stuffing & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Soups & Salads            \n    \n\n\n\n\n        \n        Clam Chowder \nCrab Salad \nShrimp Salad \nTuna Salad \nHerring Salad \nOctopus Salad \nSeaweed Salad \nAssorted Green Salads \nAssorted Pasta Salads \nFresh Breads & Rolls     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Fruit & Cheese Station            \n    \n\n\n\n\n        \n        Wisconsin & Imported Cheeses • Fresh Seasonal Fruit     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Dessert Station            \n    \n\n\n\n\n        \n        Chocolate Fountain • Sugar Free Desserts • Assorted Pies & Cakes • Jello • Cheesecake • Cookies     \n\n        \n                    \n                \n                \n                    \n\n        \n        Includes Unlimited Champagne*\, Coffee & Juices \n*Must be 21 or older with ID. Server has the right to deny Champagne or any alcohol to anyone they feel have consumed in excess.
URL:https://portedward.com/calendar/champagne-brunch/2025-05-18/
LOCATION:Port Edward Restaurant\, 20 W. Algonquin Rd.\, Algonquin\, IL\, 60102
CATEGORIES:Buffets
ATTACH;FMTTYPE=image/jpeg:https://portedward.com/wp-content/uploads/2025/02/PortEdward-Champagne-Brunch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250511T093000
DTEND;TZID=America/Chicago:20250511T140000
DTSTAMP:20260423T052600
CREATED:20250214T150325Z
LAST-MODIFIED:20250827T144026Z
UID:10000016-1746955800-1746972000@portedward.com
SUMMARY:Champagne Brunch
DESCRIPTION:Seafood            \n    \n\n\n\n\n        \n        Paella \nPeel & Eat Shrimp \nFried Shrimp \nShrimp Étouffée \nOysters on the Half Shell  \nSeafood Alfredo \nSalmon w/Dill Sauce \nBaked Salmon \nClams Casino \nStuffed Crab Shell     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Smoked Fish Station            \n    \n\n\n\n\n        \n        Smoked Gravlax • Smoked Salmon • Smoked Trout • Lox and Cream Cheese     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Chef Hand-Carving Station            \n    \n\n\n\n\n        \n        Prime Rib • Turkey     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Breakfast            \n    \n\n\n\n\n        \n        Omelet Station \nEggs Benedict \nScrambled Eggs \nPork Sausage \nBacon \nFresh Belgian Waffles \nFrench Toast \nBiscuits & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Sides            \n    \n\n\n\n\n        \n        Mashed Potatoes • Macaroni & Cheese • Green Beans • Stuffing & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Soups & Salads            \n    \n\n\n\n\n        \n        Clam Chowder \nCrab Salad \nShrimp Salad \nTuna Salad \nHerring Salad \nOctopus Salad \nSeaweed Salad \nAssorted Green Salads \nAssorted Pasta Salads \nFresh Breads & Rolls     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Fruit & Cheese Station            \n    \n\n\n\n\n        \n        Wisconsin & Imported Cheeses • Fresh Seasonal Fruit     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Dessert Station            \n    \n\n\n\n\n        \n        Chocolate Fountain • Sugar Free Desserts • Assorted Pies & Cakes • Jello • Cheesecake • Cookies     \n\n        \n                    \n                \n                \n                    \n\n        \n        Includes Unlimited Champagne*\, Coffee & Juices \n*Must be 21 or older with ID. Server has the right to deny Champagne or any alcohol to anyone they feel have consumed in excess.
URL:https://portedward.com/calendar/champagne-brunch/2025-05-11/
LOCATION:Port Edward Restaurant\, 20 W. Algonquin Rd.\, Algonquin\, IL\, 60102
CATEGORIES:Buffets
ATTACH;FMTTYPE=image/jpeg:https://portedward.com/wp-content/uploads/2025/02/PortEdward-Champagne-Brunch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250504T093000
DTEND;TZID=America/Chicago:20250504T140000
DTSTAMP:20260423T052600
CREATED:20250214T150325Z
LAST-MODIFIED:20250827T144026Z
UID:10000015-1746351000-1746367200@portedward.com
SUMMARY:Champagne Brunch
DESCRIPTION:Seafood            \n    \n\n\n\n\n        \n        Paella \nPeel & Eat Shrimp \nFried Shrimp \nShrimp Étouffée \nOysters on the Half Shell  \nSeafood Alfredo \nSalmon w/Dill Sauce \nBaked Salmon \nClams Casino \nStuffed Crab Shell     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Smoked Fish Station            \n    \n\n\n\n\n        \n        Smoked Gravlax • Smoked Salmon • Smoked Trout • Lox and Cream Cheese     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Chef Hand-Carving Station            \n    \n\n\n\n\n        \n        Prime Rib • Turkey     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Breakfast            \n    \n\n\n\n\n        \n        Omelet Station \nEggs Benedict \nScrambled Eggs \nPork Sausage \nBacon \nFresh Belgian Waffles \nFrench Toast \nBiscuits & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Sides            \n    \n\n\n\n\n        \n        Mashed Potatoes • Macaroni & Cheese • Green Beans • Stuffing & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Soups & Salads            \n    \n\n\n\n\n        \n        Clam Chowder \nCrab Salad \nShrimp Salad \nTuna Salad \nHerring Salad \nOctopus Salad \nSeaweed Salad \nAssorted Green Salads \nAssorted Pasta Salads \nFresh Breads & Rolls     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Fruit & Cheese Station            \n    \n\n\n\n\n        \n        Wisconsin & Imported Cheeses • Fresh Seasonal Fruit     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Dessert Station            \n    \n\n\n\n\n        \n        Chocolate Fountain • Sugar Free Desserts • Assorted Pies & Cakes • Jello • Cheesecake • Cookies     \n\n        \n                    \n                \n                \n                    \n\n        \n        Includes Unlimited Champagne*\, Coffee & Juices \n*Must be 21 or older with ID. Server has the right to deny Champagne or any alcohol to anyone they feel have consumed in excess.
URL:https://portedward.com/calendar/champagne-brunch/2025-05-04/
LOCATION:Port Edward Restaurant\, 20 W. Algonquin Rd.\, Algonquin\, IL\, 60102
CATEGORIES:Buffets
ATTACH;FMTTYPE=image/jpeg:https://portedward.com/wp-content/uploads/2025/02/PortEdward-Champagne-Brunch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250427T093000
DTEND;TZID=America/Chicago:20250427T140000
DTSTAMP:20260423T052600
CREATED:20250214T150325Z
LAST-MODIFIED:20250827T144026Z
UID:10000014-1745746200-1745762400@portedward.com
SUMMARY:Champagne Brunch
DESCRIPTION:Seafood            \n    \n\n\n\n\n        \n        Paella \nPeel & Eat Shrimp \nFried Shrimp \nShrimp Étouffée \nOysters on the Half Shell  \nSeafood Alfredo \nSalmon w/Dill Sauce \nBaked Salmon \nClams Casino \nStuffed Crab Shell     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Smoked Fish Station            \n    \n\n\n\n\n        \n        Smoked Gravlax • Smoked Salmon • Smoked Trout • Lox and Cream Cheese     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Chef Hand-Carving Station            \n    \n\n\n\n\n        \n        Prime Rib • Turkey     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Breakfast            \n    \n\n\n\n\n        \n        Omelet Station \nEggs Benedict \nScrambled Eggs \nPork Sausage \nBacon \nFresh Belgian Waffles \nFrench Toast \nBiscuits & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Sides            \n    \n\n\n\n\n        \n        Mashed Potatoes • Macaroni & Cheese • Green Beans • Stuffing & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Soups & Salads            \n    \n\n\n\n\n        \n        Clam Chowder \nCrab Salad \nShrimp Salad \nTuna Salad \nHerring Salad \nOctopus Salad \nSeaweed Salad \nAssorted Green Salads \nAssorted Pasta Salads \nFresh Breads & Rolls     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Fruit & Cheese Station            \n    \n\n\n\n\n        \n        Wisconsin & Imported Cheeses • Fresh Seasonal Fruit     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Dessert Station            \n    \n\n\n\n\n        \n        Chocolate Fountain • Sugar Free Desserts • Assorted Pies & Cakes • Jello • Cheesecake • Cookies     \n\n        \n                    \n                \n                \n                    \n\n        \n        Includes Unlimited Champagne*\, Coffee & Juices \n*Must be 21 or older with ID. Server has the right to deny Champagne or any alcohol to anyone they feel have consumed in excess.
URL:https://portedward.com/calendar/champagne-brunch/2025-04-27/
LOCATION:Port Edward Restaurant\, 20 W. Algonquin Rd.\, Algonquin\, IL\, 60102
CATEGORIES:Buffets
ATTACH;FMTTYPE=image/jpeg:https://portedward.com/wp-content/uploads/2025/02/PortEdward-Champagne-Brunch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250420T093000
DTEND;TZID=America/Chicago:20250420T140000
DTSTAMP:20260423T052600
CREATED:20250214T150325Z
LAST-MODIFIED:20250827T144026Z
UID:10000013-1745141400-1745157600@portedward.com
SUMMARY:Champagne Brunch
DESCRIPTION:Seafood            \n    \n\n\n\n\n        \n        Paella \nPeel & Eat Shrimp \nFried Shrimp \nShrimp Étouffée \nOysters on the Half Shell  \nSeafood Alfredo \nSalmon w/Dill Sauce \nBaked Salmon \nClams Casino \nStuffed Crab Shell     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Smoked Fish Station            \n    \n\n\n\n\n        \n        Smoked Gravlax • Smoked Salmon • Smoked Trout • Lox and Cream Cheese     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Chef Hand-Carving Station            \n    \n\n\n\n\n        \n        Prime Rib • Turkey     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Breakfast            \n    \n\n\n\n\n        \n        Omelet Station \nEggs Benedict \nScrambled Eggs \nPork Sausage \nBacon \nFresh Belgian Waffles \nFrench Toast \nBiscuits & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Sides            \n    \n\n\n\n\n        \n        Mashed Potatoes • Macaroni & Cheese • Green Beans • Stuffing & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Soups & Salads            \n    \n\n\n\n\n        \n        Clam Chowder \nCrab Salad \nShrimp Salad \nTuna Salad \nHerring Salad \nOctopus Salad \nSeaweed Salad \nAssorted Green Salads \nAssorted Pasta Salads \nFresh Breads & Rolls     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Fruit & Cheese Station            \n    \n\n\n\n\n        \n        Wisconsin & Imported Cheeses • Fresh Seasonal Fruit     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Dessert Station            \n    \n\n\n\n\n        \n        Chocolate Fountain • Sugar Free Desserts • Assorted Pies & Cakes • Jello • Cheesecake • Cookies     \n\n        \n                    \n                \n                \n                    \n\n        \n        Includes Unlimited Champagne*\, Coffee & Juices \n*Must be 21 or older with ID. Server has the right to deny Champagne or any alcohol to anyone they feel have consumed in excess.
URL:https://portedward.com/calendar/champagne-brunch/2025-04-20/
LOCATION:Port Edward Restaurant\, 20 W. Algonquin Rd.\, Algonquin\, IL\, 60102
CATEGORIES:Buffets
ATTACH;FMTTYPE=image/jpeg:https://portedward.com/wp-content/uploads/2025/02/PortEdward-Champagne-Brunch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250413T093000
DTEND;TZID=America/Chicago:20250413T140000
DTSTAMP:20260423T052600
CREATED:20250214T150325Z
LAST-MODIFIED:20250827T144026Z
UID:10000012-1744536600-1744552800@portedward.com
SUMMARY:Champagne Brunch
DESCRIPTION:Seafood            \n    \n\n\n\n\n        \n        Paella \nPeel & Eat Shrimp \nFried Shrimp \nShrimp Étouffée \nOysters on the Half Shell  \nSeafood Alfredo \nSalmon w/Dill Sauce \nBaked Salmon \nClams Casino \nStuffed Crab Shell     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Smoked Fish Station            \n    \n\n\n\n\n        \n        Smoked Gravlax • Smoked Salmon • Smoked Trout • Lox and Cream Cheese     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Chef Hand-Carving Station            \n    \n\n\n\n\n        \n        Prime Rib • Turkey     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Breakfast            \n    \n\n\n\n\n        \n        Omelet Station \nEggs Benedict \nScrambled Eggs \nPork Sausage \nBacon \nFresh Belgian Waffles \nFrench Toast \nBiscuits & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Sides            \n    \n\n\n\n\n        \n        Mashed Potatoes • Macaroni & Cheese • Green Beans • Stuffing & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Soups & Salads            \n    \n\n\n\n\n        \n        Clam Chowder \nCrab Salad \nShrimp Salad \nTuna Salad \nHerring Salad \nOctopus Salad \nSeaweed Salad \nAssorted Green Salads \nAssorted Pasta Salads \nFresh Breads & Rolls     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Fruit & Cheese Station            \n    \n\n\n\n\n        \n        Wisconsin & Imported Cheeses • Fresh Seasonal Fruit     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Dessert Station            \n    \n\n\n\n\n        \n        Chocolate Fountain • Sugar Free Desserts • Assorted Pies & Cakes • Jello • Cheesecake • Cookies     \n\n        \n                    \n                \n                \n                    \n\n        \n        Includes Unlimited Champagne*\, Coffee & Juices \n*Must be 21 or older with ID. Server has the right to deny Champagne or any alcohol to anyone they feel have consumed in excess.
URL:https://portedward.com/calendar/champagne-brunch/2025-04-13/
LOCATION:Port Edward Restaurant\, 20 W. Algonquin Rd.\, Algonquin\, IL\, 60102
CATEGORIES:Buffets
ATTACH;FMTTYPE=image/jpeg:https://portedward.com/wp-content/uploads/2025/02/PortEdward-Champagne-Brunch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250406T093000
DTEND;TZID=America/Chicago:20250406T140000
DTSTAMP:20260423T052600
CREATED:20250214T150325Z
LAST-MODIFIED:20250827T144026Z
UID:10000011-1743931800-1743948000@portedward.com
SUMMARY:Champagne Brunch
DESCRIPTION:Seafood            \n    \n\n\n\n\n        \n        Paella \nPeel & Eat Shrimp \nFried Shrimp \nShrimp Étouffée \nOysters on the Half Shell  \nSeafood Alfredo \nSalmon w/Dill Sauce \nBaked Salmon \nClams Casino \nStuffed Crab Shell     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Smoked Fish Station            \n    \n\n\n\n\n        \n        Smoked Gravlax • Smoked Salmon • Smoked Trout • Lox and Cream Cheese     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Chef Hand-Carving Station            \n    \n\n\n\n\n        \n        Prime Rib • Turkey     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Breakfast            \n    \n\n\n\n\n        \n        Omelet Station \nEggs Benedict \nScrambled Eggs \nPork Sausage \nBacon \nFresh Belgian Waffles \nFrench Toast \nBiscuits & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Sides            \n    \n\n\n\n\n        \n        Mashed Potatoes • Macaroni & Cheese • Green Beans • Stuffing & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Soups & Salads            \n    \n\n\n\n\n        \n        Clam Chowder \nCrab Salad \nShrimp Salad \nTuna Salad \nHerring Salad \nOctopus Salad \nSeaweed Salad \nAssorted Green Salads \nAssorted Pasta Salads \nFresh Breads & Rolls     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Fruit & Cheese Station            \n    \n\n\n\n\n        \n        Wisconsin & Imported Cheeses • Fresh Seasonal Fruit     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Dessert Station            \n    \n\n\n\n\n        \n        Chocolate Fountain • Sugar Free Desserts • Assorted Pies & Cakes • Jello • Cheesecake • Cookies     \n\n        \n                    \n                \n                \n                    \n\n        \n        Includes Unlimited Champagne*\, Coffee & Juices \n*Must be 21 or older with ID. Server has the right to deny Champagne or any alcohol to anyone they feel have consumed in excess.
URL:https://portedward.com/calendar/champagne-brunch/2025-04-06/
LOCATION:Port Edward Restaurant\, 20 W. Algonquin Rd.\, Algonquin\, IL\, 60102
CATEGORIES:Buffets
ATTACH;FMTTYPE=image/jpeg:https://portedward.com/wp-content/uploads/2025/02/PortEdward-Champagne-Brunch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250330T093000
DTEND;TZID=America/Chicago:20250330T140000
DTSTAMP:20260423T052600
CREATED:20250214T150325Z
LAST-MODIFIED:20250827T144026Z
UID:10000010-1743327000-1743343200@portedward.com
SUMMARY:Champagne Brunch
DESCRIPTION:Seafood            \n    \n\n\n\n\n        \n        Paella \nPeel & Eat Shrimp \nFried Shrimp \nShrimp Étouffée \nOysters on the Half Shell  \nSeafood Alfredo \nSalmon w/Dill Sauce \nBaked Salmon \nClams Casino \nStuffed Crab Shell     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Smoked Fish Station            \n    \n\n\n\n\n        \n        Smoked Gravlax • Smoked Salmon • Smoked Trout • Lox and Cream Cheese     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Chef Hand-Carving Station            \n    \n\n\n\n\n        \n        Prime Rib • Turkey     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Breakfast            \n    \n\n\n\n\n        \n        Omelet Station \nEggs Benedict \nScrambled Eggs \nPork Sausage \nBacon \nFresh Belgian Waffles \nFrench Toast \nBiscuits & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Sides            \n    \n\n\n\n\n        \n        Mashed Potatoes • Macaroni & Cheese • Green Beans • Stuffing & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Soups & Salads            \n    \n\n\n\n\n        \n        Clam Chowder \nCrab Salad \nShrimp Salad \nTuna Salad \nHerring Salad \nOctopus Salad \nSeaweed Salad \nAssorted Green Salads \nAssorted Pasta Salads \nFresh Breads & Rolls     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Fruit & Cheese Station            \n    \n\n\n\n\n        \n        Wisconsin & Imported Cheeses • Fresh Seasonal Fruit     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Dessert Station            \n    \n\n\n\n\n        \n        Chocolate Fountain • Sugar Free Desserts • Assorted Pies & Cakes • Jello • Cheesecake • Cookies     \n\n        \n                    \n                \n                \n                    \n\n        \n        Includes Unlimited Champagne*\, Coffee & Juices \n*Must be 21 or older with ID. Server has the right to deny Champagne or any alcohol to anyone they feel have consumed in excess.
URL:https://portedward.com/calendar/champagne-brunch/2025-03-30/
LOCATION:Port Edward Restaurant\, 20 W. Algonquin Rd.\, Algonquin\, IL\, 60102
CATEGORIES:Buffets
ATTACH;FMTTYPE=image/jpeg:https://portedward.com/wp-content/uploads/2025/02/PortEdward-Champagne-Brunch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250323T093000
DTEND;TZID=America/Chicago:20250323T140000
DTSTAMP:20260423T052600
CREATED:20250214T150325Z
LAST-MODIFIED:20250827T144026Z
UID:10000009-1742722200-1742738400@portedward.com
SUMMARY:Champagne Brunch
DESCRIPTION:Seafood            \n    \n\n\n\n\n        \n        Paella \nPeel & Eat Shrimp \nFried Shrimp \nShrimp Étouffée \nOysters on the Half Shell  \nSeafood Alfredo \nSalmon w/Dill Sauce \nBaked Salmon \nClams Casino \nStuffed Crab Shell     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Smoked Fish Station            \n    \n\n\n\n\n        \n        Smoked Gravlax • Smoked Salmon • Smoked Trout • Lox and Cream Cheese     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Chef Hand-Carving Station            \n    \n\n\n\n\n        \n        Prime Rib • Turkey     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Breakfast            \n    \n\n\n\n\n        \n        Omelet Station \nEggs Benedict \nScrambled Eggs \nPork Sausage \nBacon \nFresh Belgian Waffles \nFrench Toast \nBiscuits & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Sides            \n    \n\n\n\n\n        \n        Mashed Potatoes • Macaroni & Cheese • Green Beans • Stuffing & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Soups & Salads            \n    \n\n\n\n\n        \n        Clam Chowder \nCrab Salad \nShrimp Salad \nTuna Salad \nHerring Salad \nOctopus Salad \nSeaweed Salad \nAssorted Green Salads \nAssorted Pasta Salads \nFresh Breads & Rolls     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Fruit & Cheese Station            \n    \n\n\n\n\n        \n        Wisconsin & Imported Cheeses • Fresh Seasonal Fruit     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Dessert Station            \n    \n\n\n\n\n        \n        Chocolate Fountain • Sugar Free Desserts • Assorted Pies & Cakes • Jello • Cheesecake • Cookies     \n\n        \n                    \n                \n                \n                    \n\n        \n        Includes Unlimited Champagne*\, Coffee & Juices \n*Must be 21 or older with ID. Server has the right to deny Champagne or any alcohol to anyone they feel have consumed in excess.
URL:https://portedward.com/calendar/champagne-brunch/2025-03-23/
LOCATION:Port Edward Restaurant\, 20 W. Algonquin Rd.\, Algonquin\, IL\, 60102
CATEGORIES:Buffets
ATTACH;FMTTYPE=image/jpeg:https://portedward.com/wp-content/uploads/2025/02/PortEdward-Champagne-Brunch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250316T093000
DTEND;TZID=America/Chicago:20250316T140000
DTSTAMP:20260423T052600
CREATED:20250214T150325Z
LAST-MODIFIED:20250827T144026Z
UID:10000008-1742117400-1742133600@portedward.com
SUMMARY:Champagne Brunch
DESCRIPTION:Seafood            \n    \n\n\n\n\n        \n        Paella \nPeel & Eat Shrimp \nFried Shrimp \nShrimp Étouffée \nOysters on the Half Shell  \nSeafood Alfredo \nSalmon w/Dill Sauce \nBaked Salmon \nClams Casino \nStuffed Crab Shell     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Smoked Fish Station            \n    \n\n\n\n\n        \n        Smoked Gravlax • Smoked Salmon • Smoked Trout • Lox and Cream Cheese     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Chef Hand-Carving Station            \n    \n\n\n\n\n        \n        Prime Rib • Turkey     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Breakfast            \n    \n\n\n\n\n        \n        Omelet Station \nEggs Benedict \nScrambled Eggs \nPork Sausage \nBacon \nFresh Belgian Waffles \nFrench Toast \nBiscuits & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Sides            \n    \n\n\n\n\n        \n        Mashed Potatoes • Macaroni & Cheese • Green Beans • Stuffing & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Soups & Salads            \n    \n\n\n\n\n        \n        Clam Chowder \nCrab Salad \nShrimp Salad \nTuna Salad \nHerring Salad \nOctopus Salad \nSeaweed Salad \nAssorted Green Salads \nAssorted Pasta Salads \nFresh Breads & Rolls     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Fruit & Cheese Station            \n    \n\n\n\n\n        \n        Wisconsin & Imported Cheeses • Fresh Seasonal Fruit     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Dessert Station            \n    \n\n\n\n\n        \n        Chocolate Fountain • Sugar Free Desserts • Assorted Pies & Cakes • Jello • Cheesecake • Cookies     \n\n        \n                    \n                \n                \n                    \n\n        \n        Includes Unlimited Champagne*\, Coffee & Juices \n*Must be 21 or older with ID. Server has the right to deny Champagne or any alcohol to anyone they feel have consumed in excess.
URL:https://portedward.com/calendar/champagne-brunch/2025-03-16/
LOCATION:Port Edward Restaurant\, 20 W. Algonquin Rd.\, Algonquin\, IL\, 60102
CATEGORIES:Buffets
ATTACH;FMTTYPE=image/jpeg:https://portedward.com/wp-content/uploads/2025/02/PortEdward-Champagne-Brunch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250309T093000
DTEND;TZID=America/Chicago:20250309T140000
DTSTAMP:20260423T052600
CREATED:20250214T150325Z
LAST-MODIFIED:20250827T144026Z
UID:10000007-1741512600-1741528800@portedward.com
SUMMARY:Champagne Brunch
DESCRIPTION:Seafood            \n    \n\n\n\n\n        \n        Paella \nPeel & Eat Shrimp \nFried Shrimp \nShrimp Étouffée \nOysters on the Half Shell  \nSeafood Alfredo \nSalmon w/Dill Sauce \nBaked Salmon \nClams Casino \nStuffed Crab Shell     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Smoked Fish Station            \n    \n\n\n\n\n        \n        Smoked Gravlax • Smoked Salmon • Smoked Trout • Lox and Cream Cheese     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Chef Hand-Carving Station            \n    \n\n\n\n\n        \n        Prime Rib • Turkey     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Breakfast            \n    \n\n\n\n\n        \n        Omelet Station \nEggs Benedict \nScrambled Eggs \nPork Sausage \nBacon \nFresh Belgian Waffles \nFrench Toast \nBiscuits & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Sides            \n    \n\n\n\n\n        \n        Mashed Potatoes • Macaroni & Cheese • Green Beans • Stuffing & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Soups & Salads            \n    \n\n\n\n\n        \n        Clam Chowder \nCrab Salad \nShrimp Salad \nTuna Salad \nHerring Salad \nOctopus Salad \nSeaweed Salad \nAssorted Green Salads \nAssorted Pasta Salads \nFresh Breads & Rolls     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Fruit & Cheese Station            \n    \n\n\n\n\n        \n        Wisconsin & Imported Cheeses • Fresh Seasonal Fruit     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Dessert Station            \n    \n\n\n\n\n        \n        Chocolate Fountain • Sugar Free Desserts • Assorted Pies & Cakes • Jello • Cheesecake • Cookies     \n\n        \n                    \n                \n                \n                    \n\n        \n        Includes Unlimited Champagne*\, Coffee & Juices \n*Must be 21 or older with ID. Server has the right to deny Champagne or any alcohol to anyone they feel have consumed in excess.
URL:https://portedward.com/calendar/champagne-brunch/2025-03-09/
LOCATION:Port Edward Restaurant\, 20 W. Algonquin Rd.\, Algonquin\, IL\, 60102
CATEGORIES:Buffets
ATTACH;FMTTYPE=image/jpeg:https://portedward.com/wp-content/uploads/2025/02/PortEdward-Champagne-Brunch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250302T093000
DTEND;TZID=America/Chicago:20250302T140000
DTSTAMP:20260423T052600
CREATED:20250214T150325Z
LAST-MODIFIED:20250827T144026Z
UID:10000006-1740907800-1740924000@portedward.com
SUMMARY:Champagne Brunch
DESCRIPTION:Seafood            \n    \n\n\n\n\n        \n        Paella \nPeel & Eat Shrimp \nFried Shrimp \nShrimp Étouffée \nOysters on the Half Shell  \nSeafood Alfredo \nSalmon w/Dill Sauce \nBaked Salmon \nClams Casino \nStuffed Crab Shell     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Smoked Fish Station            \n    \n\n\n\n\n        \n        Smoked Gravlax • Smoked Salmon • Smoked Trout • Lox and Cream Cheese     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Chef Hand-Carving Station            \n    \n\n\n\n\n        \n        Prime Rib • Turkey     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Breakfast            \n    \n\n\n\n\n        \n        Omelet Station \nEggs Benedict \nScrambled Eggs \nPork Sausage \nBacon \nFresh Belgian Waffles \nFrench Toast \nBiscuits & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Sides            \n    \n\n\n\n\n        \n        Mashed Potatoes • Macaroni & Cheese • Green Beans • Stuffing & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Soups & Salads            \n    \n\n\n\n\n        \n        Clam Chowder \nCrab Salad \nShrimp Salad \nTuna Salad \nHerring Salad \nOctopus Salad \nSeaweed Salad \nAssorted Green Salads \nAssorted Pasta Salads \nFresh Breads & Rolls     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Fruit & Cheese Station            \n    \n\n\n\n\n        \n        Wisconsin & Imported Cheeses • Fresh Seasonal Fruit     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Dessert Station            \n    \n\n\n\n\n        \n        Chocolate Fountain • Sugar Free Desserts • Assorted Pies & Cakes • Jello • Cheesecake • Cookies     \n\n        \n                    \n                \n                \n                    \n\n        \n        Includes Unlimited Champagne*\, Coffee & Juices \n*Must be 21 or older with ID. Server has the right to deny Champagne or any alcohol to anyone they feel have consumed in excess.
URL:https://portedward.com/calendar/champagne-brunch/2025-03-02/
LOCATION:Port Edward Restaurant\, 20 W. Algonquin Rd.\, Algonquin\, IL\, 60102
CATEGORIES:Buffets
ATTACH;FMTTYPE=image/jpeg:https://portedward.com/wp-content/uploads/2025/02/PortEdward-Champagne-Brunch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250223T093000
DTEND;TZID=America/Chicago:20250223T140000
DTSTAMP:20260423T052600
CREATED:20250214T150325Z
LAST-MODIFIED:20250827T144026Z
UID:10000005-1740303000-1740319200@portedward.com
SUMMARY:Champagne Brunch
DESCRIPTION:Seafood            \n    \n\n\n\n\n        \n        Paella \nPeel & Eat Shrimp \nFried Shrimp \nShrimp Étouffée \nOysters on the Half Shell  \nSeafood Alfredo \nSalmon w/Dill Sauce \nBaked Salmon \nClams Casino \nStuffed Crab Shell     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Smoked Fish Station            \n    \n\n\n\n\n        \n        Smoked Gravlax • Smoked Salmon • Smoked Trout • Lox and Cream Cheese     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Chef Hand-Carving Station            \n    \n\n\n\n\n        \n        Prime Rib • Turkey     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Breakfast            \n    \n\n\n\n\n        \n        Omelet Station \nEggs Benedict \nScrambled Eggs \nPork Sausage \nBacon \nFresh Belgian Waffles \nFrench Toast \nBiscuits & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Sides            \n    \n\n\n\n\n        \n        Mashed Potatoes • Macaroni & Cheese • Green Beans • Stuffing & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Soups & Salads            \n    \n\n\n\n\n        \n        Clam Chowder \nCrab Salad \nShrimp Salad \nTuna Salad \nHerring Salad \nOctopus Salad \nSeaweed Salad \nAssorted Green Salads \nAssorted Pasta Salads \nFresh Breads & Rolls     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Fruit & Cheese Station            \n    \n\n\n\n\n        \n        Wisconsin & Imported Cheeses • Fresh Seasonal Fruit     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Dessert Station            \n    \n\n\n\n\n        \n        Chocolate Fountain • Sugar Free Desserts • Assorted Pies & Cakes • Jello • Cheesecake • Cookies     \n\n        \n                    \n                \n                \n                    \n\n        \n        Includes Unlimited Champagne*\, Coffee & Juices \n*Must be 21 or older with ID. Server has the right to deny Champagne or any alcohol to anyone they feel have consumed in excess.
URL:https://portedward.com/calendar/champagne-brunch/2025-02-23/
LOCATION:Port Edward Restaurant\, 20 W. Algonquin Rd.\, Algonquin\, IL\, 60102
CATEGORIES:Buffets
ATTACH;FMTTYPE=image/jpeg:https://portedward.com/wp-content/uploads/2025/02/PortEdward-Champagne-Brunch.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250216T093000
DTEND;TZID=America/Chicago:20250216T140000
DTSTAMP:20260423T052600
CREATED:20250214T150325Z
LAST-MODIFIED:20250827T144026Z
UID:10000002-1739698200-1739714400@portedward.com
SUMMARY:Champagne Brunch
DESCRIPTION:Seafood            \n    \n\n\n\n\n        \n        Paella \nPeel & Eat Shrimp \nFried Shrimp \nShrimp Étouffée \nOysters on the Half Shell  \nSeafood Alfredo \nSalmon w/Dill Sauce \nBaked Salmon \nClams Casino \nStuffed Crab Shell     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Smoked Fish Station            \n    \n\n\n\n\n        \n        Smoked Gravlax • Smoked Salmon • Smoked Trout • Lox and Cream Cheese     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Chef Hand-Carving Station            \n    \n\n\n\n\n        \n        Prime Rib • Turkey     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Breakfast            \n    \n\n\n\n\n        \n        Omelet Station \nEggs Benedict \nScrambled Eggs \nPork Sausage \nBacon \nFresh Belgian Waffles \nFrench Toast \nBiscuits & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Sides            \n    \n\n\n\n\n        \n        Mashed Potatoes • Macaroni & Cheese • Green Beans • Stuffing & Gravy     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Soups & Salads            \n    \n\n\n\n\n        \n        Clam Chowder \nCrab Salad \nShrimp Salad \nTuna Salad \nHerring Salad \nOctopus Salad \nSeaweed Salad \nAssorted Green Salads \nAssorted Pasta Salads \nFresh Breads & Rolls     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Fruit & Cheese Station            \n    \n\n\n\n\n        \n        Wisconsin & Imported Cheeses • Fresh Seasonal Fruit     \n\n        \n                    \n                \n                \n                    \n\n        \n    \n                                \n\n            \n                        \n                                    \n                            \n                    \n    \n    \n                    Dessert Station            \n    \n\n\n\n\n        \n        Chocolate Fountain • Sugar Free Desserts • Assorted Pies & Cakes • Jello • Cheesecake • Cookies     \n\n        \n                    \n                \n                \n                    \n\n        \n        Includes Unlimited Champagne*\, Coffee & Juices \n*Must be 21 or older with ID. Server has the right to deny Champagne or any alcohol to anyone they feel have consumed in excess.
URL:https://portedward.com/calendar/champagne-brunch/2025-02-16/
LOCATION:Port Edward Restaurant\, 20 W. Algonquin Rd.\, Algonquin\, IL\, 60102
CATEGORIES:Buffets
ATTACH;FMTTYPE=image/jpeg:https://portedward.com/wp-content/uploads/2025/02/PortEdward-Champagne-Brunch.jpg
END:VEVENT
END:VCALENDAR